Contract TypeFull Time
Job TitleKitchen Worker
Job SectorHospitality
AdvertiserIndividual
Working Days7
Working HoursFixed Working Hours
Remote WorkNo
Salary250 OMR
Additional BenefitsMedical Insurance
NationalityDoesn't Matter
Experience Requirements:
Minimum of 4 years of kitchen management and supervisory experience, specializing in Continental and Italian cuisine.
CDP : Exceptional candidates with at least 4-6 years of experience may also be considered.
Core Competencies:
Extensive knowledge of Back-of-House (BOH) operations.
Supervise and train kitchen staff, maintaining a productive and efficient work environment.
Proven leadership and team management skills to ensure smooth kitchen operations.
Expert